Tapas Revolution is in Grand Central Station, Birmingham.
Their food philosophy comes straight from the heart of Spain,
where the vibrant and dynamic street culture of cities like Madrid
has inspired this chain to bring those regional flavours
abroad.
With Spaniard Omar Allibhoy behind the menu, you can expect all
of the traditional spread of picoteo, carne, pescado, charcuterie and
vegetables to create a mouthwatering array of tapas dishes. Dessert
comes in the form of Spain's famous Churros, made with the same
techniques and a heavenly dose of sweet cinnamon, sugar and
chocolate dipping sauce. Enjoy some post-siesta drinks with the
chef's personal blend of Sangria, try one of their special
cocktails or survey their specialist Gins.
Why not trade the turkey
for tapas this Christmas and check out the new festive menus at
Tapas Revolution.