Opens
Now Open
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Location: Resorts World, Pendigo Way, B40 1PU -
Budget: Splash the Cash -
Type of night: Chilling with mates , After work drinks , Date night , Eating and Drinking -
Type of venue: Restaurant , Restaurant Bar , Cocktail Bar , Lounge Bar
Venture beyond the popular foodie spots like Digbeth and Summer Row, and you just might find Sky By The Water. Taking the reigns from Resorts World's Sky Bar, the multi-million-pound rooftop venue compromises of a restaurant, bar and secret garden featuring covered pods.
With stunning views and a contemporary menu centred on British and French cooking, this one's sure to make a statement. Head chef Aaron Darnley has crafted a menu with everything from slow-cooked ox cheek and seared scallops to roast dinners at the weekend and champagne-laced afternoon teas. Desserts are just as mouthwatering, with a pastry team headed up by Bake Off: The Professionals finalist Darryl Collins.
Drinks lean towards the fruity flavours, with a Banana Mai Tai and Applepolitan taking centre stage alongside a whole section of 'drinkable desserts.' If that's not your thing, then there's a list of perfect serve G&Ts alongside a wide selection of wine and fizz.
