Offering up a delicious range of seasonal dishes, warming coffee and crafty cocktails, 1766 is the in-house bar and eatery of the Bristol Old Vic. Headed over by chef Coco Barone, diners can enjoy a menu inspired by British classics and Barone's Italian heritage. Open for breakfast six days a week, early morning diners can fuel up for the day with fresh-pressed waffles with streaky bacon, or fried halloumi and avocado on chargrilled tumeric and chilli bread. The spacious eatery delivers also a slap-up lunch and dinner too, with a range of tapas and fresh salads alongside a big Sunday roast spread perfect for a day out with the family, including decadent desserts and vegan options.
The interiors are perfect for everything from a mid-morning coffee to a late-night cocktail with airy wood interiors and high ceilings. Part of the Bristol Old Vic redevelopment, this delightful bar and restaurant offers a great meeting point and social hub whether you're off to a show or just taking in the sights of the city.
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 8:00 | 23:00 | |
| Tuesday | 8:00 | 23:00 | |
| Wednesday | 8:00 | 23:00 | |
| Thursday | 8:00 | 23:00 | |
| Friday | 8:00 | 23:00 | |
| Saturday | 8:00 | 23:00 | |
| Sunday | 10:00 | 17:00 |
Address
1766 Bar & Kitchen, King Street, BS1 4ED
Area
City Centre
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
Luxury On A Budget: Our Review Of The 1766 Bar and Kitchen
Recently opened in the Bristol Old Vic, The 1766 Bar & Kitchen is no ordinary pre-theatre dining and wining experience - with a smart new head chef and a buzz resounding around Bristol's foodie circles. Bright red neon lights and soaring windows didn’t prepare me for the cavernous space we entered…
