Midsummer House

Description

If you're looking for fine dining in Cambridge, Midsummer House is certainly one of the best. Having opened by Daniel Clifford in 1998, this restaurant has gone from strength to strength, transforming the finest, seasonal produce into elegant fare. The stunning eatery offers cute, cosy interiors, with plush armchair-style seating and artwork reminiscent of springtime. While you tuck in, you can also enjoy views of the cows grazing on the common from the windows.

Together, the owner and head chef Mark Abbott curate regularly changing, multi-course tasting menus for lunch and dinner sittings. Expect dishes like slowly cooked Loch Duart salmon accompanied by white chocolate and caviar, as well as roasted Anjou pigeon with white asparagus and razor clams. Pair this with a stunning glass of KRUG Champagne for a totally luxe experience.

Info

  • Splash the Cash £££
  • None

Hours

Day Open Close Notes
Monday - -
Tuesday - -
Wednesday 12:00 20:00 Closed between 1:30pm and 6.30pm
Thursday 12:00 20:00 Closed between 1:30pm and 6.30pm
Friday 12:00 20:00 Closed between 1:30pm and 6.30pm
Saturday 12:00 20:00 Closed between 1:30pm and 6.30pm
Sunday - -

Location

Address

Midsummer House, Midsummer Common, CB4 IHA

Area

City Centre

Menus

  • Cuisines

    This venue serves European and British food.

  • A word from the chef:

    Midsummer House slings out luxurious tasting menus that champion British produce.

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)