Lerpwl
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1 review - Restaurant
Description
The second restaurant from Liam and Ellis Barrie, Lerpwl is a showcase of Liverpool’s trading links to the rest of the world, featuring a menu of Welsh produce cooked using international flavours and techniques
Located in the iconic Royal Albert Dock, the space reflects the area’s rich industrial heritage, using raw materials, bold interiors and large sweeping windows. Featuring a ground floor open kitchen, diners are able to sit at the counter and watch their dishes being cooked. Alternatively, opt for private dining on the exclusive mezzanine which boasts its own kitchen and private chef.
On the weekend this place becomes a late-night drinking den with a sultry wine bar and live DJs playing an eclectic mix of high-energy tunes.
Info
- Restaurant , Wine Bar , Restaurant Bar
- Chatting and Drinking , Eating and Drinking , Private party
- Royal Albert Dock
- Happily Affordable ££
- None
- Background Music
- No queues normally
Hours
Day | Open | Close | Notes |
---|---|---|---|
Monday | - | - | |
Tuesday | - | - | |
Wednesday | - | - | |
Thursday | - | - | |
Friday | - | - | |
Saturday | - | - | |
Sunday | - | - |
Location
Address
Lerpwl, Brittania Pavillion, Royal Albert Dock, L3 4AD
Area
Royal Albert Dock
Private Hire
Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
---|---|---|---|---|---|---|---|
0 | 0 | - | - | - |
* The minimum spends are a guideline only and vary according to the day and time of the year.