The Alpha Beta Bar brings creative cocktails matched with refined food to Finsbury Square in London.

Set in the beautiful Georgian Alphabeta Building, the bar offers a drinks menu of inventive cocktails created from in-house-made spirits, as well as beverages crafted from lesser-known spirits. The bar, who specialises in cocktails, offer such fantastical flavours as ‘Firecracker Fizz’, made from whisky, lemon, apricot and chilli sherbet ‘fluffed with soda’ or the Dominican daquiri mixed with rum, raspberry pastis, Pineau de Charentes and yuzu. The venue features an 18-seater, U-shaped bar designed for patrons to soak up the theatre of cocktail making – the main event of Alpha Beta Bar.

These cocktails are all designed to pair with a small plates food menu, which are packed with strong flavours and takes inspiration from across the globe. These dishes include sugar-cured prawn omelette with smoked chilli sambal, and Cornish crab rarebit donut with squid ink and Urfa chilli salt.