Having received a Michelin Star for high-quality cooking, Pollen Street Social is a sophisticated spot for dining in Mayfair.
The flagship restaurant for chef Jason Atherton, this place specialises in inventive modern dishes made from high-quality British ingredients - think Devon crab paired with Spanish melon or 65-day aged beef fillet and duck liver. They've got dedicated vegan and vegetarian menus as well, all served in the form of three-course feasts or tasting menus if you want to try it all. They offer expert wine pairings too, served in their relaxed bar area or at the Chef's Counter where you can watch the kitchen work.
The service team here really know their stuff as well, providing knowledgeable explanations of the dishes which are often theatrically finished at the table.
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 11:00 | 0:00 | |
| Tuesday | 11:00 | 0:00 | |
| Wednesday | 11:00 | 0:00 | |
| Thursday | 11:00 | 0:00 | |
| Friday | 11:00 | 0:00 | |
| Saturday | 11:00 | 0:00 | |
| Sunday | - | - |
Address
Pollen Street Social, 10, Pollen Street, West End, W1S 1NQ
Area
West End
Nearest Station
Oxford Circus (Tube)
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
Pollen Street Social Restaurant and Bar Review
His life-long dream, to own his own restaurant a humble goal, thats all he wanted. Now its happening, and within hours Jason Athertons restaurant and Social Room Bar is filled with the crème de la crème of Londons reporters, two big critics, namely Maschler and Rayner…
