Dalloway Terrace has gone 50 shades of gold with its new picturebook pretty floral installation.
Days are getting colder, the light is getting that golden tint and the leaves are turning, so it only seems fitting that Dalloway Terrace’s floral installation should also undergo an autumnal makeover. The eatery, described by Vogue as ‘one of the world’s most Instagrammable restaurants’, has been transformed into an oasis with the help of botanical masterminds, Wild at Heart, complete with an abundance of gold-coated leaves and butterflies, decorative acorns and overhead lanterns.
Created in celebration of their partnership with AEcorn, the world’s first non-alcoholic aperitifs, the restaurant's new display means that you can now, quite literally, sit amongst the trees and enjoy your golden hour whilst sipping on the fittingly-named Nogronis and Martinos from AEcorn’s non-alcoholic menu.
Dalloway Terrace is an all-day eatery situated at 16-22 Great Russell Street, WC1B 3NN, and is open seven days a week from 8am to 10:30.
