A whole evening of Christmas cheese? Yes please.
If you can't get enough dairy goodness in the festive period, you're not alone. That's why Dorset Square Hotel in London have launched their Christmas Cheese Dinner.
Expect to taste a lot of different cheeses at this event, such as a soft, nutty Brie de Meaux and a sharp pecorino with truffle. You'll receive a whole three-course meal on top of this, including honey-infused fried Wensleydale, a succulent salmon wellington with Champagne beurre blanc and a rich sticky toffee pudding to finish.
The menu has been crafted by executive chef Joe Fox, accompanied by Eric Charriaux - an experienced cheese connoisseur who will guide you through the six powerful and varied options on his after-dinner board. These are expertly paired with a selection of wines provided by The Potting Shed, creating a truly brie-lliant Christmas combo.
The Christmas Cheese Dinner will be held at Dorset Square Hotel, London, NW1 6QN on the 21st November, from 7pm to 10pm. If you're after more festive food recommendations, check out our London Christmas dinner guide and sign up to our newsletter here.
