Cooking Class - An Introduction to Vietnamese Street Food

Welcome to the first of a series of cooking classes brought to you by Curry for Change - the campaign that helps change the lives of rural families in Asia and Africa who suffer from hunger. 

We are kicking off our series with the incredible Gina Lely of Hanoi Ca Phe teaching you to bring together the authentic flavours of Vietnam. 

This will be a hands on class working in pairs to create your own Vietnamese street food essentials, including fresh salads, crispy pancakes, fresh summer rolls, and the delightful dipping sauces to accompany them. 

You'll learn to balance flavours and textures, chopping techniques, use an array of bright and vibrant herbs so loved in Vietnamese cooking, and learn about the cultural roots of Vietnamese street food. 

All dietary requirements can be catered for, as you will choose the ingredients to use in each dish, so this class is suitable for vegans, vegetarians, gluten free, dairy free, and meat loving diets.

Included in your ticket price are all food and alcoholic drinks, as well as a fabulous Curry for Change tote bag!

The funds raised will go towards communities around the world.