Street food events in the city, who said they were boar-ing? Not Pork Life, that's for sure. Taking to Dalston Yard on September 26th and 27th, Pork Life will be bacon you crazy with their veritable, industrial nirvana of pig as they present a weekend where the curly tailed little nipper reigns supreme. At least on your plate that is. Brought to you by the same dapper chappers that gave London Ribstock and Chilli Chilli Bang Bang, and notable kitchen name Tim Anderson, Pork Life has cultivated a selection of traders, restaurants and chefs that will teach Dalston the true art of ham, hock and hog.
Pork Life: A September sizzler that will transform Dalston Yard into a pork-orientated pen of edibles.
So who's set to smother your palate this September at Pork Life? Expect a slow-smoked boar-becue from HotBox, pork pibil tacos from Breddos, bacon sandwiches from Le Swine, bacon maple brownies from Bad Brownie, beer bratwurst from The New Milwaukee, hog sliders from Turner & George, pork belly fried rice for Nanban and a whole lot more. And just to round this porky pleasureland off? There's a Bacon Inhalation Station, Trotter Shots, Squeal of Fortune and more.
Advance tickets come in at £15 and include the following: A pint of Frontier craft lager, a shot of Tincup American Whiskey, a 150ml bottle of RibMan's 'Bacon Holy Fuck' sauce and a bag of Mr Trotter's Great British Pork Crackling.
