Trivet
- No reviews.
- Restaurant Bar
Description
Trivet is an all-new dining concept from Fat Duck alumni head chef Johnny Lake and sommelier Isa Bal. Housed in the heart of Bermondsey, the restaurant and bar features a main eatery fitting 75 guests and a wine bar that’ll comfortably welcome 25.
The menu of international influences uses only the finest ingredients to create signature dishes such as the red mullet, pici and artichokes and dessert dish, the Hokkaido potato with sake and white chocolate mousse, butter and sake gelato. These can be washed down with one the the 300 bottles handpicked from across the globe.
Info
- Restaurant Bar , Wine Bar , Fine Dining Restaurant
- Drinking and Eating , Date night , Client Meeting
- Bermondsey
- Splash the Cash £££
- None
Hours
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 12:00 | 0:00 | |
| Tuesday | 12:00 | 0:00 | |
| Wednesday | 12:00 | 0:00 | |
| Thursday | 12:00 | 0:00 | |
| Friday | 12:00 | 0:00 | |
| Saturday | 12:00 | 0:00 | |
| Sunday | 12:00 | 0:00 |
Location
Address
Trivet, Trivet, 36 Snowsfields, SE1 3SU
Area
Bermondsey
Nearest Station
London Bridge (Tube)
Private Hire
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
