temper Soho
Hailed as 'Soho's original smokehouse', few hold the notoriety of great steak in London quite like temper do. Bringing in their meat exclusively from British farms (pasture-raised), temper age their cuts in-house, butcher them on-site and cook over a fire pit, adding to the theatrics. With sides of beef fat potatoes and grilled hispi cabbage on hand, this is a memorable moment for meat-eaters in the city.