The NoMad Restaurant

The NoMad Restaurant can be found inside the Hilton only a short walk from Covent Garden station. It's nestled within a gorgeous landscaped atrium with a soaring glass ceiling. As a result, the space is flooded with natural light, giving energy to dainty lanterns, leafy green foliage and plush, coral-pink and olive-green cushions. In the evening, the space is intimately lit to provide an intimate background perfect for date night.

Chef Micahel Yates is at the helm of the kitchen here, bringing his Michelin-starred experience to his home turf. The menu is eclectic, with a focus on seasonality using regional ingredients from the farm, field and coast. Examples of delectable plates include tagliatelle with courgette, pecorino and black pepper, lobster tail alongside turnips, dill and a citrus beurre blanc and risotto with pistachios, lemon and pesto.

The breathtaking dining destination also whips up a very elegant afternoon tea that's available from Thursday to Sunday, 2pm 'til 4pm. And drinkswise? You can expect some signature sips like Foxtrot, featuring two different types of whiskey, passionfruit, vanilla and lime, or a classic like a tomato martini.

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