Following a heralded six-week pop-up residency, the tried and tested plates of Foley's now have permanent restaurant footings in the heart of Fitzrovia.
A 70 cover restaurant spread across two floors, not only is the noted Mitz Vora of Palomar fame at the kitchen helm, this restaurant is boasts a classic open kitchen and alfresco coffee bar to boot.
When it comes to the dishes, global cuisine is at the heart of Foley's. Pulling resources, recipes and flavours from the globe over, this fusion dining is set to be both experimental and delicious, enamouring guests with the likes of tamarind pork better, cornflake crusted chicken with pickled wild mushrooms and sticky beef cheek alongside a selection of creative cocktails.
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 12:00 | 23:30 | |
| Tuesday | 12:00 | 23:30 | |
| Wednesday | 12:00 | 23:30 | |
| Thursday | 12:00 | 23:30 | |
| Friday | 12:00 | 23:30 | |
| Saturday | 12:00 | 23:30 | |
| Sunday | 12:00 | 23:30 |
Address
Foley's, 23, Foley Street, W1W 6DU
Area
Fitzrovia
Nearest Station
Goodge Street (Tube)
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
Foley's Fitzrovia - London Restaurant Review
Fitzrovia is an area that always makes me blush. Every time I walk past the cosy cafes, niche designer boutiques and beige home stores, I always tell myself that this will become my regular stomping ground when I'm a bit older. Then I check my bank balance, think of Brexit and realise that I'm stilla…
