Claw & Hammer
Get ready to kick off crayfish season in style! After much anticipation, Claw & Hammer is back and better than ever, bringing the flavourful essence of the Deep South straight to your table with our legendary crayfish feast pop up at Randy's Wing Bar.
Upon your arrival, you'll be greeted with a complimentary pint of beer or a glass of prosecco. Dive into the festivities by selecting any portion of 5 wings from Randy's menu to kick off the party. And when the time comes for the main event, indulge in our family-style crayfish boil, infused with tantalising aromas of cayenne pepper, paprika, and garlic, served with corn on the cob, spicy sausage with a choice of two butters Escargot butter & Louisiana Bang Bang Butter with a side of homemade cornbread to savour every delicious flavour.
Each portion guarantees a generous 600g of crayfish, with the option to top up available on the day. Conclude your meal with your choice of sticky toffee pudding or a decadent brownie served with creamy vanilla ice cream.
Please note, during busy periods, we operate on a seated basis depending on your group size. We kindly request your prompt arrival to make the most of your allocated time. If you're running late by more than 15 minutes without prior notice, we may need to release your table to waiting guests. For any booking inquiries, feel free to reach out to us at 0208 5555 971
DIETARY REQUIREMENTS: Please inform us of any allergies or special dietary needs among your guests, and we'll be happy to accommodate them.