A dedicated crab restaurant has opened in Marylebone on Wigmore Street and is dedicated to red king crab, a species most commonly found in the waters around Alaska and Russia.
The menu is largely a variety of crab dishes including the likes of Singapore crab and chilli, hot thyme and hollandais, and battered in tempura. There is also other seafood dishes such as scallop ceviche, oysters and tuna tartare along with a selection of non-fish dishes such as a burger and chicken that's been cooked inside a charcoal-fired oven.
| Offer | Availability |
|---|---|
|
Lunch Set Menu
2 Courses £16, 3 Courses £19 includes a drink |
Monday 12:00 – 17:00
Tuesday 12:00 – 17:00 Wednesday 12:00 – 17:00 Thursday 12:00 – 17:00 Friday 12:00 – 17:00 |
|
Oyster Happy Hours
Oysters £1 each |
Monday 12:00 – 17:00
Tuesday 12:00 – 17:00 Wednesday 12:00 – 17:00 Thursday 12:00 – 17:00 Friday 12:00 – 17:00 |
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 12:00 | 22:30 | |
| Tuesday | 12:00 | 22:30 | |
| Wednesday | 12:00 | 22:30 | |
| Thursday | 12:00 | 23:00 | |
| Friday | 12:00 | 23:00 | |
| Saturday | 10:00 | 23:00 | |
| Sunday | 10:00 | 22:00 |
Address
Fancy Crab, 92, Wigmore Street, W1U 3RD
Area
Marylebone
Nearest Station
Bond Street (Tube)
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| Venue Hire | 0 | 100 | - | - | - | ||
* The minimum spends are a guideline only and vary according to the day and time of the year.
We Tried Fancy Crab's Christmas Menu - Did It Sleigh?
The big day is finally coming – and no, I don’t mean Brexit. London is gearing up for Christmas and that means festive feasts, seasonal drinks and tacky tinsel. For some people, this time of year is all about family and gifts, but for me, it’s the food. So, I jingled my bells on down to Fancy Crab…
