Manteca

Description

Manteca is an Italian eatery in the heart of Shoreditch. Set up by David Carter of Smokestak and Chris Lech of Petersham Nurseries and Sagar + Wilde, the restaurant is inspired by travels across the country with a menu that reflects the varied cuisine it has to offer - with a nose to tail philosophy to match.

Having started as a pop-up in Mayfair, this place earned itself a Michelin Guide Bib Gourmand very quickly and eventually moved to its current, permanent home. Expect everything from brown crab cacio e pepe to ricotta made in-house.

Info

  • Splash the Cash £££
  • None

Hours

Day Open Close Notes
Monday - -
Tuesday - -
Wednesday - -
Thursday - -
Friday - -
Saturday - -
Sunday - -

Location

Address

Manteca, 49-51 Curtain Road, EC2A 3PT

Area

Shoreditch

Nearest Station

Shoreditch High Street (Rail)

Menus

  • Cuisine

    This venue serves Italian food.

  • A word from the chef:

    Authentic dishes and hand-rolled pasta inspired by 'nose to tail' Italian dining.

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
0 0 - - -

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)