Brindisa Rupert Street

Description

With a casual and relaxed atmosphere, a 360-degree counter bar around their open kitchen; their enthusiastic team welcomes you to a perfect dining experience centred around the Castilian tradition of roasting meats, seafood and vegetables on the fire. Their menu is focused around cooking over charcoal in their Josper oven which we use to broaden their tapas dishes. 

Tapas Brindisa Rupert Street is a true celebration to the stunning meats in Spain where the hero is the Iberico pork. Expert ham carving, precise meat cooking, artisan cheeses will sit alongside incredibly beautiful and considered tapas, salads and desserts. Their bar showcases a great selection of some stunning wines all around Spain including the Balearic and Canary Islands, refreshing sherries, modern seasonal cocktails and awesome Spanish craft beers. 

They are located in the heart of theatreland, very close to Piccadilly and right next to Chinatown in Soho.

 

 

Info

  • Happily Affordable ££
  • Wheelchair access, Disabled Toilets
  • Casual

Hours

Day Open Close Notes
Monday - -
Tuesday - -
Wednesday - -
Thursday - -
Friday - -
Saturday - -
Sunday - -

Location

Address

Brindisa Rupert Street, Tapas Brindisa, 18-20 Rupert St, W1D 6DF

Area

Soho

Menus

  • Cuisines

    This venue serves Tapas and Grill food.

  • A word from the chef:

    We champion the stunning meats, fish and vegetables of Spain, particularly the roaming Ibérico pigs from which our cured and fresh pork comes from . Expert ham carving, precision charcoal cooking, artisan cheeses sit alongside a sensational selection of seasonal tapas and picoteos.

Private Hire

Name Type Capacity
Seated
Capacity
Standing
Cost Min spend
Midweek*
Min spend
Weekend*
Rupert St restaurant Venue Hire 60 120 - £5,000 £8,000

* The minimum spends are a guideline only and vary according to the day and time of the year.

Customer Reviews (0)