Having already opened five successful restaurants in London, chef-restauranteur Stevie Parle has teamed up with friends to open his latest instalment in Soho.
Based on Ganton Street, Pastaio serves quality pasta, made from scratch and sold at an attractively low price point. A selection of antipasti and desserts is offered too. Drinks include the infamous Prosecco slushie, Aperol and Campari Spritz, cocktails from Clotilde Lataille alongside over 10 wines available by the glass, carafe and bottle.
Expect a colourful, vibrant space with furnishings by Tom Dixon, all complemented by a renowned playlist of early 90s hip-hop and blues-rock.
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 12:00 | 22:30 | |
| Tuesday | 12:00 | 22:30 | |
| Wednesday | 12:00 | 22:30 | |
| Thursday | 12:00 | 22:30 | |
| Friday | 12:00 | 23:00 | |
| Saturday | 12:00 | 23:00 | |
| Sunday | 12:00 | 22:30 |
Address
Pastaio, 19, Ganton Street, W1F 7BU
Area
Soho
Nearest Station
Oxford Circus (Tube)
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
We Tried Pastaio's Prosecco Slushies and Pasta Offering
Stevie Parle's latest restaurant is a Soho cutie dedicated to serving fresh pasta. Some people collect stamps, others collect vinyl records, but there’s only one collection I care about, and that’s Stevie Parle’s restaurant empire. And so far, I’ve done pretty well, with three out of the six…
