Ikoyi
- No reviews.
- Restaurant
Description
Duo chef Jeremy Chan and director Ire Hassan-Odukale have found a new home for Ikoyi in the upscale 180 Strand.
Ikoyi is dedicated to cooking West African cuisine; particularly from Nigeria, Senegal and Ghana. Signature dishes include plantain with smoked scotch bonnet and raspberry dust alongside Jerusalem artichoke moin moin. Jeremy Chan has previously worked in kitchens such as Dinner by Heston Blumenthal and joins Ire Hassan-Odukale as they aim to make more people aware of Africa's diverse culinary traditions.
Expect a low-lit yet inviting interior, with attentive service. Awarded 2 Michelin stars, the tasting menu is £300, with a shorter lunch offering for £180 on Wednesdays and Thursdays.
Info
- Restaurant , Restaurant Bar , Cocktail Bar
- Drinking and Eating , After work drinks , Eating
- West End
- Splash the Cash £££
- None
- 18
- Background Music
- Booking required
Hours
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 12:00 | 0:00 | |
| Tuesday | 12:00 | 0:00 | |
| Wednesday | 12:00 | 0:00 | |
| Thursday | 12:00 | 0:00 | |
| Friday | 12:00 | 0:00 | |
| Saturday | 12:00 | 0:00 | |
| Sunday | - | - |
Location
Address
Ikoyi, 180 Strand, Temple, WC2R 1EA
Area
West End
Nearest Station
Piccadilly Circus (Tube)
Private Hire
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
