Best Supper Clubs in London

Instead of paying astronomical prices for gastronomical goodies at fancy restaurants, why not show up to one of the capital's many supper clubs? With regular nights on each month, it's time to experience unique and different evenings in intimate settings with people united through a universal love of food. Have a little look at these recommended supper clubs in London and chock yourself something silly with the finest in independent fare.

Last edited by Scarlett Welch

Last updated on 14th July 2025



XT Events - Soul Supper Immersive Dining Experience

Soul Supper Immersive Dining Experience 2024 is inviting you into the world of Motown and soul with an evening of incredible live music, tasty dishes and handcrafted drinks, all inspired by the Detroit culture that became the heartbeat of American music. As you watch these fantastic performances, tuck into harissa-roasted cauliflower or chicken supreme and signature cupcakes for dessert.

Firmdale Hotels

Across multiple locations in central London, Firmdale Hotels are hosting some sumptuous supper clubs with a heavy focus on wines from all over the world. These events cost £90 per person and promise plenty of high-quality vino, with menus that pair perfectly with their chosen drink - think Spanish tapas while sipping sherry or hand-dived scallops with sparkling English wine.

Urban Pubs and Bars

If you're looking for a unique supper club experience, search no father than Urban Pubs and Bars who play host to some of the finest in the city. From autumnal tastings to enticing wine pairings, they're sure to add a touch of wonder ti your nights out. 

Rick Stein Barnes

Taking Bookings

Jack Stein is back and ready to take your taste buds on an unforgettable journey with his 2025 Seafood Odyssey Series. Prepare for an epic celebration of the finest British seafood, as Jack is joined by top chefs like Sally Abé (The Pem), Andy Oliver (som saa, Kolae), and Anna Haugh (Myrtle Restaurant, Wee Sister Wine Bar) on select dates.

Kicking things off on the 3rd of April, Sally Abé will bring a mouthwatering six-course feast at Rick Stein Barnes for just £80 per person (including a welcome drink). Then, get ready for a taste of Thai magic with Andy Oliver on the 3rd of July, followed by Anna Haugh's stunning Irish-inspired dinner on the 18th of September. 

The Milestone Hotel and Residences

Head to the charming and historical Milestone Hotel and Residences on the 30th of May to indulge in a delectable meal whipped up by executive chef Daniel Putz as part of the supper club dinner series. Your place can be secured for £110 each and guests can arrive from 6.30pm onwards to revel in gastronomic delights. The event runs only three times a year so snap up tickets fast to ensure you'll be feasting on Thursday evening. 

Party n Paint

Over at Party N Paint, you'll get to dig into a two course meal, which includes a tasty bento box and a chocolate brownie with ice cream. You'll be able to wash it down with bottomless rum punch before moving on to the highlight of the night, the boozy art class. 

Fengzhen Supper Club

After a Chinese supper club in London? Chef Jay has your back with his 10-course feasts at his Crystal Palace home. Not only will you get plenty of authentic cuisine from his home country and South-East Asia, but also a welcome drink and a BYOB policy.

Roaring Twenties Live Dinner & Show

@ L'oscar London on Fri, 22nd Aug 2025 @ 19:00 - 0:00

This August, experience one of London's finest supper clubs with A Night in the Roaring Twenties. Combining decadent dining with a theatrical Jazz Age twist, the evening offers a carefully curated three-course set menu alongside captivating live performances. 

You can choose to be in the thick of the action at The Baptist Bar or enjoy a more intimate experience from The Dome. Either way, it's a stylish night where every detail - from feathers to jazz - is designed to delight.

The Five Points Brewing Co

For a fun Thursday night Supper Club, The Five Points Brewing Co are serving a fabulous one, complete with a beer and cheese tasting on the 14th of July. Head brewer, Robin Head-Fourman will guide you through your samples so you can take away a bit of knowledge as well.