South Indian Banana Leaf Supper Club

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  • The Food Chain

Description
  • Food & Drink, Supper Clubs and Pop-Up
  • Tickets from £45.00
  • Background Music
  • Over 18
  • This event has taken place.
  • 19:00 - 21:30

Hi! I’m Sai. A home chef by profession, I have been hosting Pop Up Lunches at my residence in Mumbai, India for the past 2 years. I’m excited to be here in London this September with cook ethos (www.cookethos.com) to host Supper Clubs and Cooking Classes. Together we’ll learn a host of recipes and you will be able to taste, learn and experience something unique and different.

Join me as I prepare to take you on a journey of traditional South Indian food served on a banana leaf. Experience the joy of eating with your hands. The food served will be typical of what is served in an Traditional South Indian Marriage.

Banana leaves contains natural antioxidant. When hot food is served on it, the food absorbs the nutritional benefits. The leaf also imparts a subtle aroma that makes the food more fragrant. Serving in a banana leaf is our way doing a bit for the environment since banana leaf is completely bio degradable.

We will start by serving the welcome drink, after which each dish is served starting from the top half of the banana leaf as listed in the menu, ending with the bottom half. I will explain each of the dishes while serving them to you. Each dish served here plays an important role to bringing out a different category of taste or lends umami to the whole meal experience. Once everything on the banana leaf is served, you can eat to your hearts content!


13th & 14th September – Vegan Menu

Starter

Panagam (refreshing welcome drink made out of jaggery, ginger powder and cardamom powder)

Main Course

  1. Thayir pachadi (grated cucumber in dairy free yogurt)
  2. Sweet pachadi (sweet and sour side dish)
  3. Poriyal (mild flavoured dry vegetable sauteed in coconut)
  4. Kara curry (dry spicy potato curry)
  5. Kootu (semi dry vegetables & lentils)
  6. Kosumalli (traditional carrot salad)
  7. Ulundu vadai (urad dal deep fried fritters)
  8. Tamarind rice / coconut rice / lemon rice
  9. Sambar (lentil and vegetable stew to be had with rice)
  10. Tomato rasam (sour and tangy preparation)
  11. Rice served with parappu
  12. Dairy free Yogurt rice (dairy free yogurt mixed with rice and tempered with mustard seeds)
  13. Pickle
  14. Appalam (deep fried thin crisp disc shaped dish)

Dessert

Parappu payasam or Sweet pongal (lentil pudding made with jaggery or rice and jaggery desert)


20th & 21st September – Vegetarian Menu

Starter

Panagam (refreshing welcome drink made out of jaggery, ginger powder and cardamom powder)

Main Course

  1. Thayir pachadi (grated cucumber in yogurt)
  2. Sweet pachadi (sweet and sour side dish)
  3. Poriyal (mild flavoured dry vegetables sautéed in coconut)
  4. Kara curry (dry spicy potato)
  5. Kootu (semi dry vegetables & lentils)
  6. Kosumalli (traditional carrot salad)
  7. Ulundu vadai (urad dal deep fried fritters)
  8. Tamarind rice / coconut rice / lemon rice
  9. Sambar (lentil and vegetable stew to be had with rice)
  10. Tomato rasam (sour and tangy preparation)
  11. Rice served with ghee and parappu
  12. Yogurt rice (Yogurt mixed with rice and tempered with mustard seeds)
  13. Pickle
  14. Appalam (deep fried thin crisp disc shaped dish)

Dessert

Paal payasam (rice and milk pudding)


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Offers
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Tickets/Times
Ticket Event time Cost
Supper Club
One ticket for Banana Leaf Supper Club
 19:00 - 21:30 £45.00

Location

Address

The Food Chain, 314-320, Grays Inn Rd, London, WC1X 8DP

Nearest Station

King's Cross St. Pancras (Tube)

South Indian Banana Leaf Supper Club

Getting there

Citymapper Google Maps

Organiser
cook ethos
We are a start up based in London, whose aim is to bring communities together through food and drink experiences!

T&Cs

1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight (WFL Media Ltd) and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue may operate a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.
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