Volta is a neighbourhood restaurant and bar in West Didsbury, brought to you by the good people from Electrik in Chorlton. A stylish hangout with contemporary raw features, the industrial decor features a slate bar and exposed brickwork along with cool old school bistro signage and a sleek terrace for summer months.
Head-chef Alex Shaw carries a CV that reads of cracking restaurants and even a Michelin-starred kitchen, so expect good things. It's made Observer Food Monthly's Top 50 - 2014, Manchester Food & Drink Festival Awards - Best Chef - 2015 and Manchester Food & Drink Festival Awards: Casual Restaurant Of The Year 2016 since its opening too. Dishes include small plates of fresh charcuterie, seasonal veg, fresh seafood and mouthwatering grilled meats, perfectly paired with cocktails and handpicked wines.
| Day | Open | Close | Notes |
|---|---|---|---|
| Monday | 17:00 | 0:00 | |
| Tuesday | 17:00 | 0:00 | |
| Wednesday | 17:00 | 0:00 | |
| Thursday | 17:00 | 0:00 | |
| Friday | 16:00 | 1:00 | |
| Saturday | 12:00 | 1:00 | |
| Sunday | 12:00 | 0:00 |
Address
Volta, 167 Burton Road, M20 2LN
Area
Didsbury
| Name | Type | Capacity Seated |
Capacity Standing |
Cost | Min spend Midweek* |
Min spend Weekend* |
|
|---|---|---|---|---|---|---|---|
| 0 | 0 | - | - | - | |||
* The minimum spends are a guideline only and vary according to the day and time of the year.
Inside The Didsbury Restaurant Where Small Plates Take You From Japan To Ethiopia
Sister to Chorlton's Elektric and The Refuge in the city centre, Volta is the beautiful West Didsbury restaurant with a big reputation to live up to. Said to be one of the culinary highlights of the leafy suburb, this laid-back, yet cool spot attracts droves of diners. One such foodie? Me, of course…
