On the hunt for the best pizza in Newcastle city centre? The Head of Steam's stone-baked delights are a must-try for any cheese lover. Situated right across from the Central Station, this happening joint is well-known for its amazing music and is hailed as one of the coolest bars in town. But that's not all there is to this venue; their food is pretty good, too. Choose from the sweet and spicy pepperoni pie or opt for the spicy shawarma; whatever you choose, stunning views of the Millennium Bridge and the Baltic Centre for Contemporary Art await you.

Speaking of restaurants with delicious slices of pizza, Pizza Dough Co. in Gosforth is serving up some seriously tasty bespoke New York-style pizzas made with traditional techniques and fresh ingredients from their state-of-the-art pizza oven. This venue's passion for quality is evident in every artisan pizza they assemble, with the pizza dough being double-fermented for 20 hours before being cooked at 400 degrees to create the perfect charred slice. Offering a variety of meat and veggie toppings, whether it's a Truffle Shuffle with garlic mayonnaise and red onion marmalade or a Korean Spiced Beef with piquant peppers, chillies, and honey dressing, their handmade pies have something for everyone.

For a slice of heaven and the best pizza takeaway in Newcastle upon Tyne, check out BrewDog on Dean Street. While they might be better known for their craft beers, this urban venue's hand-finished sourdough pizzas are a mouthwatering delight that should not be missed. Whether you're a meat-lover or strictly vegan, they've got you covered with delicious pies like the King Of Pigs topped with gyula sausage and smashed Napoli tomatoes, as well as the Vegan Spicy Meaty consisting of Temple of Seitan strips and fresh red chilli. And if you're feeling thirsty, their knowledgeable bar staff will be happy to gush about the booze, including their wild lineup of edgy quaffs with crazy names like Dead Pony Club and Hardcore IPA.

Fratelli is a family-run Italian restaurant serving a wide range of authentic Italian and Sardinian cuisine to suit all tastes. From classic favourites like spaghetti carbonara to speciality dishes such as the stunning pescatora pizza topped with squid, mussels, clams, tiger prawns and chilli, they've got something for everyone, including vegetarian and gluten-free options. What's more, their al fresco terrace is the perfect spot for summer cocktails and catchups, while the open-plan dining area with mezzanine creates a vibrant atmosphere for a fun night out.