Hot Dates - Freestyling! Cooking Masterclass with Sheffield's Chilli Master

  • 2 reviews
  • Blend Culinary Foundation

Description
  • Classes, Date Night and Food & Drink
  • Tickets from £35.00
  • Over 18
  • Sat, 21st Sep 2024 @ 18:30 - 20:30
  • 18:30 - 20:30

Get Ready To Turn Up The Heat! 

This month our Hot & Spicy masterclass is all about the condiments! You’ll be making Pickles, Chutneys and Hot Honey, sure to add a seriously fiery kick to your dishes!

It’s Hot 'n' Spicy all the way as Andrew takes you through creating a special version of ‘Tasty Fire’ his original pickled chilli recipe made with Scotch Bonnets. Next, you'll create a smoky and aromatic chutney and to top it off, our very own resident chef, Wendy has squeezed in a mini tutorial showing you how to make the perfect Hot Honey for drizzling over your winter salads and slaws… we may even knock you up a cheeky little Bee Sting Cocktail or two to 'chilli' you down after all your hot hard work!
Chilli Pickles, Chutney & Hot Honey... this little trio makes for the perfect Christmas gift set!

More about Andrew Armstrong
Sheffield Dragon is a multi-award-winning lockdown start-up hot sauce company!
Now stocked in over 20 locations and due to begin production at Cambridge Street, owner and Founder Andrew Armstrong has been creating delicious hot sauces, chilli pickles and spicy BBQ products since 2020 after being given a huge bag of chillies!
Having grown up with food allergies Andrew wanted to create a range of flavours that were accessible to as many as possible. The entire Sheffield Dragon range is Vegetarian Society Vegetarian and Vegan approved, everything is handmade with the finest ingredients with
no added allergens, additives or preservatives.
@the.sheffield.dragon_insta
Andrew’s sauces, pickles and rubs will be available to purchase on the evening

Blend Culinary Foundation / Community Kitchen / Health & Safety
We look forward to welcoming you to the Blend Culinary Foundation Community Kitchen and want you all to enjoy your time and have fun whilst you are here with us. So everyone can feel comfortable we ask you to read our safety advice. By sharing our space you are agreeing that you will follow these guidelines along with any other instructions given to you by our kitchen lead on the day.
Before attending:
Please notify us of any allergies and intolerances when booking
Please notify us of any specific needs including accessibility considerations when booking
Please ensure that you wear appropriate clothing and footwear
Induction hobs are used in the Community Kitchen so we advise any guests with pacemakers to check with their GP before attending
We ask that if you have suffered with any of the following conditions in the week before attending you notify us and accept that you may need to change or cancel your booking: Skin rash or other skin condition/Diarrhoea, vomiting or other bowel disorders/Sore throat, fever or other viral conditions/Any Covid-19 symptoms or positive Covid-19 test in your household
Full H&S terms and conditions
https://cambridgestreetcollective.com/health-and-safety-at-bcf

Offers
Promotions

Tickets/Times
Ticket Event time Cost
Standard 18:30 - 20:30 £35.00

Location

Address

Blend Culinary Foundation, Level 1, Cambridge Street Collective, 11 Backfields, Sheffield City Centre, S1 4HJ

Getting there

Organiser
Blend Culinary Foundation
Blend Culinary Foundation @ Cambridge Street Collective
More from Blend Culinary Foundation

T&Cs

1. The ticket holder voluntarily assumes all risks and danger incidental to the event for which the ticket is issued, whether occurring prior, during or after the event. The ticket holder voluntarily agrees that the management, venue, event participants, DesignMyNight WFL Media Ltd and all of their respective agents, officers, directors, owners and employers are expressly released by the ticket holder from any claims arising from such causes.
2. Tickets are issued subject to the rules and regulations of the venue.
3. Please check your tickets, as mistakes cannot always be rectified.
4. Occasionally, events are cancelled or postponed by the promoter, team, performer or venue for a variety of reasons. If the event is cancelled, please contact us for information on receiving a refund from the responsible party. If the event was moved or rescheduled, the venue or promoter may set refund limitations. It is your responsibility to ascertain the date and time of any rearranged event.
5. The venue reserves the right to refuse admission and may on occasion have to conduct security searches to ensure the safety of the patrons.
6. Every effort to admit latecomers will be made at a suitable break in the event, but admission cannot always be guaranteed.
7. We regret that tickets cannot be exchanged or refunded after purchase.
8. Tickets are sold subject to the venue or promoter's right to alter or vary the programme due to events or circumstances beyond its control without being obliged to refund monies or exchange tickets.
9. If this ticket is re-sold or transferred for profit or commercial gain by anyone other than the promoter, venue management, DesignMyNight or one of their authorised sub-agents, it will become voidable and the holder may be
refused entry to or ejected from the venue.
10. The venue operates a No Smoking Policy.
11. The promoter, venue management and DesignMyNight accept no responsibility for any personal property.
12. The event listed on the purchased ticket is strictly for ticket holders who are over 18 years of age. Identification may be required.
FAQs

Customer Reviews (2)

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Based on 3 customer reviews

  • Written by Hadeel

    Rating: 1

    •

    VERIFIED

    Visited 1 week ago
    The course was very poorly conducted as Tom the baker has done all the doughs and we just touched it to shape it. He didn’t have a starter and the other instructor has to wiz something real quick to make it look presentable. They promised to send us the recipes but we got nothing so far. I will not recommend this baking course as it wasn’t much of a baking rather than putting the dough in the oven. If you buy ready made dough you will have the same experience.
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