Bow St Tavern
History and roasties go hand in hand at this stunning Covent Garden spot dating back to 1763. With a spot directly opposite the Royal Opera House, not only are you in the thick of it, beer from London breweries and an extensive gin selection are set alongside a sought-after Sunday roast menu with 28-day aged sirloin of beef, pigs in blankets and a cashew nut Wellington. Wash it down with a Bloody Mary? You're doing the weekend right.