Best Restaurants In Mayfair

With Hyde Park to the West, Oxford Street to the North, Buckingham Palace to the South and the bustling West End to the East, Mayfair is undoubtedly one of the most affluent and elegant areas in Britain. In between the designer shops, five-star hotels and diamond jewellers, you'll find a handful of great dining locations, serving recipes and fine wines from across the world (along with some affordable favourites too). To help you find the perfect spot, we've pulled together a bumper list Mayfair's best restaurants.

Last edited by Kiera Chapman

Last updated on 18th December 2024



El Pirata

A great tapas spot in Mayfair for those of you who love Spanish flavours and small plates, El Pirata is all about the food, with a focus on traditional Spanish hospitality and family cooking. This secluded spot has been serving the area for over 30 years, having won the SME award for Best Spanish Tapas in London for 2020-2021. Head here for everything from pan con tomate to marinated cod cheeks and prawn fritters with garlic aioli, cooked up by an experienced team.

Mistress Of Mayfair

For a little elegance on your next meal out, make your way to Mistress of Mayfair on St James' Street. This charming French-Mediterranean venue flaunts gorgeous interiors, filled with plush red velvet furnishings and glittering chandeliers hanging from a mirrored ceiling.

The menu here is just as enticing as the decor, featuring the likes of josper-grilled lamb chops, onion-glazed aubergine and truffle risotto. Plus, they offer group set menus starting from £80 per person.

Jeru

For a timeless Mediterranean-inspired menu, make your way to Jeru on Berkely Street. This elegant restaurant is filled with greenery, as well as decadent chandeliers and shelves full of fine wine. As for the food? You can expect everything from yellowtail crudo and crispy hasselback artichokes to charcoal roasted aubergine here. And if you venture downstairs to hidden bar Layla, then you'll find small plates, carefully curated cocktails and vibrant beats all night long.

PIRAÑA

Tucked away in the heart of St James, PIRAÑA isn't just a restaurant - it's a plunge into the seductive mysteries of the ocean, masterfully designed by Strongarm Hospitality Group. Step inside, and you're transported to an underwater haven, where bold design meets aquatic elegance.

The culinary experience is just as mesmerizing. Start your journey with the raw menu, featuring delights like seabass ceviche with aji amarillo leche de tigre, sweet potato, and choclo corn; hamachi with yuzu ponzu, jalapeño, and coriander; or crispy rice topped with spicy salmon. Sushi aficionados will revel in the artistry of the sashimi, nigiri, and rolls. 

The MAINE Mayfair

Uncover detailed ceilings, velvet booths and ornate chandeliers at The MAINE Mayfair, where you can indulge in gorgeous grub. What's on the menu? Succulent steaks and seafood platters, which you can also take in the pretty winter terrace.

The Rex Delicatessen

The Rex Delicatessen can be found nestled in the heart of Mayfair, sporting gorgeous interiors thanks to its stable roots. It's retained a number of original features, pairing them with reclaimed wood furniture to create a serene daytime dining environment and cosy evening bistro. At the helm of the kitchen is Sri Lankan-born chef Larry Jayasekara (who opened The Cocochine); using his travels and experience, as well as his partnership with Rowler Estate in Northamptonshire, he creates seasonal British dishes like aged beef tartare or spiced roasted pumpkin sour.