Dim sum on the mind? We know just the place to satiate those cravings. The cream of the crop in Singaporean dining and the flagship restaurant of Pan Pacific London, this joint is located on the first floor of the hotel. Boasting stunning floor-to-ceiling windows that offer breathtaking views of the bustling City below, it's all about bringing Singapore's vibrant, multicultural essence to the heart of London. Straits Kitchen is whipping up all manner of South East Asian eats, including bites filled with pumpkin, chicken, squid, pork and prawns. Pair that with some duck rolls or crispy pork belly and you've got yourself a feast.

Inamo brings technology and innovation to London's eating out scene. It's a tech-friendly place where guests place their order via sleek tablets, immerse themselves in the evening by projecting their own tabletops and even check in on the kitchen via a chef cam. Away from all this techy excitement, there's actually some damn fine fare up for grabs. Their pan-Asian menu is designed for sharing, featuring a variety of dishes from sushi rolls to mouthwatering tapas and an assortment of dim sum treasures like beef gyozsa with mango and papaya salad, sweet potato bao buns, and wagyu beef parcels.

From Hampstead to Victoria, Dim T are making sure you can get your fix at places all across the city - yup, it's literally in the name. Think a pretty space serving handmade dumplings alongside other Pan-Asian plates. The menu resembles a mixtape of Southeast Asia's flavours, incorporating a fusion twist for added variety. Picture expertly crafted dim sum filled with prawns, peanuts, coriander, and other delectable options like Korean beef, kimchi, and scallops.

Channelling the swoon-worthy vibes of Richard Mason's love story A World of Suzie Wong and its 1950s Hong Kong backdrop, this place brings together classic Chinese touches with a contemporary twist, setting the stage for a plush and cosy atmosphere with a laid-back speakeasy charm. From the likes of siu mai, har gau and mushroom-truffle dim sum to featuring baskets of plump dumplings across a Cantonese-inspired afternoon tea, Lucy Wong is a great place to grab this dish. Better yet, this stunning space offers delish signature cocktails to match.

Make your way to Victoria to discover The Soak, a stylish, ornate dining destination flaunting plush leather armchairs, elegant tiled floors and full-length windows. They serve handmade dim sum courtesy of popular restaurant Ping Pong - think black prawn dumplings, crispy chicken skewers, creamy tofu noodle soup and much more - with the option to select three dishes as a main course for £23.

Midway between Chalk Farm and Camden Town, this funky East Asian restaurant is serving up more than just some of the best dim sum in London. Experience an immersive journey into East Asian culinary culture with Lan Kwai Fong's diverse array of plates. From dishes that capture the essence of Taiwan to freshly prepared pockets of goodness reminiscent of Hong Kong's traditional tea houses, the menu features delights such as crystal clear har gau prawn dim sum, Sichuan duck and prawn dumplings, and crispy aromatic duck pancakes served with plum sauce. Plus, you can get stuck into a range of activities, including karaoke, beer pong and much more.

Gura Gura is a stunning pan-Asian destination that's as pretty as the food is tasty. Spanning two floors, this upmarket venue makes the most of what lies beneath and above the ground. From the live sushi bar to the underground cocktail lounge, they bring some serious magic to the table, whisking you away to a world of Asian flair, featuring a rich, earthy colour scheme, hanging floral installations, mosaic bars, and a full-blown tree reaching from the floor to the ceiling. Our recommendation? Pair scallop-prawn sui mai, hargau and more with the Japanese portion of the menu - think sushi, chicken karaage or black pepper chicken. 

Enjoying incredibly slick and brooding interiors, Ping Pong adds some evening appropriate intensity to dumpling delights. A top choice for best cheap dim sum in London, the restaurant's sultry vibes, dark wood and distinct features will soon get you glugging sake and popping bite-sized pockets from Soho to Southbank. The pan-Asian menu features your classic har gau and bao bun offerings alongside ever-changing specials like juicy black prawn dumplings and crispy spring rolls with a truffle twist.

The Courtesan is a genuinely surprising and elegant establishment in the heart of Brixton's bustling foodie scene and is known as one of the best places to eat dim sum in London. Renowned for its innovative and fresh take on pocket-filled goodies as well as its unique storytelling aesthetic inspired by the legendary courtesans of ancient China, this establishment is led by Fengjuan Xue, one of the few female dim sum head chefs. Both calming and buzzing, The Courtesan treats customers with assorted small plates, unusual teas and speciality cocktails. All of its treats are whipped up in-house and include delights like the Magical Mushroom Bags, XO chicken cress dumplings, and Curious Pumpkin Buns.

All day dim sum in Chinatown London, anyone? Seek refuge from the hustle and bustle and swing by this covertly cool spot in Soho for a drink (or three). This four floor London dim sum restaurant and cocktail emporium gives itself over utterly to an authentic Chinese experience. Providing an almost mystical ambience, with the extensiveness of the site and the bold décor that verges on surrealist, Opium offers some of the best Asian goodies in town. Come down to indulge in steaming baskets of Cantonese BBQ pork buns, spicy duck dumplings, and monks vegetables that are sure to satisfy your dumpling cravings.

Dubbing itself as an exploration into elegance, energy, invention; Hakkasan really goes for it in terms of the whole dim sum experience. And why the heck not? Get into the delicacy and intrigue of this swanky venue, built around savouring rather than devouring, in an opulent setting. Slick lacquered wood and electric blue features give this Mayfair eatery a very buzzy, bar-like ambience whilst the dim sum remains almost terrifyingly skillful. We're talking delicacies like steamed har gau topped with gold leaf, black pepper shui mai, or crystal lobster dumpling with Oscietra caviar, all of which add a major touch of deliciousness to your typical lunchtime experience. To top it all off, this Michelin-starred restaurant is powered by top-notch sakes, perfectly paired wines, and fancy cocktails.

A great choice if you're on the hunt for best dumplings in London, Park Chinois offers a menu full of gorgeous bites in decadent surroundings. Dripping with lavish decor, moody lighting, and golden furnishings, this 1930s Shanghai-inspired venue takes you on a journey across China. Their dumpling menu offers a wide range of options, from stir-fried XO mooli cake with snow crab and Chinese chive to steamed Japanese squash and pine nut dumplings, as well as wagyu beef and bamboo charcoal bao. Visit every Thursday and Friday from 12pm, where the dim sum lunch menu pairs dishes with a choice of no or low-alcohol French Bloom cocktails.

Gorgeous city views? Check. Styled interiors with contemporary flair? Check. A glistening dim sum menu where crystal prawn dumplings and seasonal mushroom dumplings shone on through? It's a big fat check thanks to Hutong at the Shard. Up on the 33rd floor with panoramic views of the city, this swanky haunt is dedicated to showcasing Northern China's diverse and captivating cuisines. Inspired by the renowned restaurant in Hong Kong, the menu is centred around the Lu school cuisine of Shandong Province, skillfully capturing the nuances of Northern Chinese culinary traditions. Plus, it has jaw-dropping interiors adorned with traditional Chinese red lanterns and beautifully hand-carved wood-panelled 'moon gates'.

Searching for best restaurants for dim sum in London's Chinatown? When it comes to dumpling notoriety, there is no place quite like Din Tai Fung, taking Taiwanese grub to the next level with its top-notch culinary skills. Their claim to fame? Handmade dumplings crafted on the spot and stuffed with a variety of delightful fillings. You can't go wrong with their classic bun flavours, like chilli crab, pork, mushroom, and truffle. Known globally for their soupy xiao long bao, this restaurant will have you drooling for a taste of the renowned dish.

Striking every note perfectly to create an idiosyncratic yet evocative dim sum experience, Yauatcha is a cool and contemporary choice for dining in the heart of the Capital. Hidden in the hustle and bustle of Soho, the venue's interior design seamlessly fuses modern elements with traditional Chinese teahouse aesthetics, creating a lively ambience reminiscent of bustling dim sum eateries found in Hong Kong. Boasting a slim, bright blue fish tank and starry sky ceiling, the ambience is eccentric yet consummately stylish. As for food, the menu features Cantonese cuisine with contemporary influences, showcasing an extensive selection of steamed, baked, grilled, and fried dim sum, like scallop shui mai and venison puffs. Everything is executed to perfection and dishes are reasonable at about £5 each.