Auberge
Boasting a rooftop terrace and a delicious French-inspired menu, Auberge is a fabulous sky-high venue in London overlooking the South Bank and The Shard. Step onto the brick-adorned outdoor area, where you'll get to take in city scenes, all while quaffing red wine and digging into plates of steak frites, boeuf bourguignon and deep-fried camembert. Their mussel dishes definitely steal the show, served up in different styles ranging from moules mariniere, moules provencale, or moules thailandaise, a delicious bowl filled with mussels, coconut milk, lemon grass, coriander, chili, cream, and ginger.