Youngs
Young's hosts a range of food experiences across their many London venues. Sophisticated wine and cheese tastings, and a vegan chef's table are just some of the many events that these welcoming pubs have on offer.
Foodies, dinner fiends and lunch lovers alike, if you're looking for the ultimate food events in the capital that you can't miss, we've got the guide for you. From cheese-tasting tours and mega chicken wing festivals to local food markets and must-try supper clubs, these are the London food events and experiences that will have you falling in love with scrumptious plates, all over again.
Last edited by Scarlett Welch
Last updated on 17th April 2025
Young's hosts a range of food experiences across their many London venues. Sophisticated wine and cheese tastings, and a vegan chef's table are just some of the many events that these welcoming pubs have on offer.
An absolute staple of Italian cuisine and loved all over the UK, there's nothing better than a hearty bowl of pasta. Ever wondered how it's made? Now you can find out, thanks to our list of pasta making classes in the capital.
There are plenty of places to learn how to make pasta, whether you're just after the basic skills or fancy mastering some complex sauces too. From Pasta Evangelists to The Dusty Knuckle, check out our top picks.
@ Chino Latino on Saturday 19th April 2025 and 10 other Saturdays
Dim Sum Masterclass at Chino Latino is a one-of-a-kind culinary adventure where you'll have the chance to master the art of creating classic dim sum and concoct your own tasty treats.
You'll even have the opportunity to compete for the title of best dumpling maker by crafting up to four of the same type. The class wraps up with you taking home the recipes for the classic dim sum, along with a branded dim sum basket and rolling pin to continue your culinary adventures at home.
@ Detroit Pizza London on Sat, 26th Apr 2025 @ 13:00 - 18:00
For fans of Italian food, check out the Big Red Pizza Tour, which takes you all over the city to try out London's very best pizza. You'll begin at Detroit Pizza near Liverpool Street, before hopping on a vintage routemaster bus.
You'll visit six different pizza places along the way, each with its own unique style and vibe. Plus, there'll be beer and music provided onboard.
@ The Star of Kings on Wed, 30th Apr 2025 @ 19:00 - 22:00
Burger enthusiasts listen up, because we've got just the thing for you. Filthy Buns is bringing its award-winning burgers to lively pub Star of Kings, and they're giving away 150 free sliders to celebrate the launch of their kitchen residency.
Book a ticket for the 30th of April to claim your free slider. There are meat and plant-based options available, with all sorts of unique toppings.
@ London Stadium, on Friday 25th July 2025 and 2 other dates
When the humble wing is your favourite kind of food? Then check out London Wing Fest, which is back and better than ever. Expect 45 different traders and over 90 wings - the best in the business - battling it out to win your votes across multiple categories.
But that's not all, from wing eating contests and hot wing challenges to cooking demos and Bourbon masterclasses, there's plenty more for food lovers too. And for further entertainment? Live music, DJs until late, free axe-throwing, amusements and a brand new splash zone.
@ Old Deer Park Richmond on Saturday 5th and Sunday 6th July 2025
For fans of Italian food, the Marzamemi Festival is just the thing for you this July. The two-day event is inspired by the Sicilian seaside town of Marzamemi, promising multiple food and drink stalls selling tasty treats like arancini, cannoli or gelato. Plus, there's a live cooking workshop where you can watch chefs showcase their skills right in front of you.
Expect a long lineup of musical performances throughout the weekend, as well as classic Italian films in their pop-up cinema. And if you're coming with your family, there are kid-friendly activities like arts and crafts, face painting, garden games and much more.
If you love nothing more than devouring sushi - why not learn how to make it yourself? At YO!'s Sushi School, you'll be given expert guidance so that you can create a stunning slice of sashimi, a mouthwatering maki and perfect the art of a crunchy California roll.
@ Bobo Social Ealing on Wednesday 23rd April 2025 and 20 other Wednesdays
Bored of all your usual meals? Then try something new with the Experimental Burger Society, which takes place at Bobo Social in Ealing on a regular basis. You'll begin with a tasting of exotic meats such as kangaroo, ostrich and zebra, paired with wines, before trying your hand at creating burgers out of them - though beef is available too. Tickets cost £60 per person, and you can book a private class for groups of 10 or more.
Hackney restaurant La Bibliotheque is home to some cracking food events, whether you're into cheese, small plates or full on meals. Check out their six-course sake tasting experience with food pairings, or settle down for a three-course dinner with complementary wines for more hearty eats.
@ Brickfields Hall on Every 2nd Saturday of the month
If you're looking for a food event worth remembering, then make your way to a cupcake decorating class at Brickfields Hall on Eynham Road. These cool sessions will have you piping like a boss, alongside leaving with eight delectable cakes to tuck into.
@ Pedley Street Station on Various dates from Thursday 17th April 2025
We know food tastes that much better with fabulous entertainment, so check out The Murdér Express - an experience you won't forget. It features a murder, a mystery and a top-notch four-course meal. Need we say more?
@ Larch on Various dates from Thursday 17th April 2025
Breakfast at Larch & Access to Sky Garden serves a tempting morning spread, including bites like fresh focaccia, avocado on toast, and caponata shakshuka for just £23.50. As a bonus, after you've savoured your feast, enjoy express entry to the famous Sky Garden with its jaw-dropping 360-degree views of London. And if you're up for feasting at the crack of dawn? Pick Sunrise at Sky Garden for a very early morning breakfast escapade.
@ Bunga Bunga Covent Garden on Wednesday 2nd July 2025
For a cooking class with a little bit of a twist, snap up tickets from £39 per person to Bunga Bunga's Pizza-Making Party at its Covent Garden haunt. Themed and fabulous, you'll be entertained non-stop as you roll up your sleeves and get stuck into making delicious eats.
@ Urban Food Fest on Saturday 19th April 2025 and 23 other Saturdays
One of the best value bottomless brunches around, Urban Food Fest's Saturday afternoon offering gives you the chance to try some great food and drink for as little as £29.50 per person. This buzzing street food market boasts a wide variety of trucks and stalls, which you'll get to choose one dish from as part of your ticket.
Pair this with free-flowing craft beer, prosecco and select cocktails, which change daily. Plus, there are all sorts of free activities on-site, from giant Jenga to table football and board games.
Crystal Palace chef Jay is opening up his home for ten-course feasts of Chinese and Southeast Asian fare. Not only will you get some of the most authentic grub and a welcome drink, but it comes in at just £65 each. Plus, it's bring your own booze here to save those vital pennies.
@ SW16 Bar & Kitchen on Various dates from Wednesday 30th April 2025
Head to SW16 bar & Kitchen in Streatham for their fantastic Italian Fest Supper Club, taking place once a month. Each event focuses on a different region of Italy, from Piedmont to Sicily and Puglia.
Ticket cost £55 per person, including four courses and a drink pairing. Chef Antonio will be showcasing some of the country's finest flavours, with sample dishes including pumpkin arancini, braised lamb shoulder and lobster tortelloni.
@ President Hotel on Various dates from Thursday 17th April 2025
This acclaimed dining experience is providing Londoners with a food event unlike any other. You'll be immersed in the world of Faulty Towers with all of your favourite characters taking you through a three-course meal, all while providing plenty of laughs along the way.
Looking for fun food events in Central London? The Rubens at The Palace is bringing together afternoon teas, gourmet dinners and a stunning curry club. Head over to the stunning hotel and treat yourself to some high-end eats.
@ Between The Bridges on Sunday 22nd June 2025 and 4 other Sundays
An immersive dining experience of dreams, Soul Supper @ Between The Bridges - London Waterloo is a nostalgic and soulful Motown music-filled journey offering delicious food, tipples and tons of entertainment starting at just £39.99 a pop. Dress as fly as you can for a top-notch two-course supper with background tunes courtesy of legends like Marvin Gaye, Temptations, Four Tops and more.
Biscuiteers is home to a variety of unmissable food events in Notting Hill and Belgravia. Instantly recognisable by its monochromic exterior, this quirky spot will have you creating everything from bespoke gift hampers to birthday cakes.
Ma Petite Jamaica is adding a little Caribbean flair to your weekend brunching at its Camden and Shoreditch outposts. Devour three courses, with dishes like jerk wings and chana dhal, as well as down free-flowing rum concoctions or fizz.
Food experiences are topped off by the classes and workshops on offer at Melt Chocolates' Notting Hill location. These master chocolatiers are making sure you can enjoy chocolate in a new way across sensory and immersive events, like creating your own bar from scratch.
@ The BBQ Club on Various dates from Thursday 1st May 2025
Picture this: a summer evening, the river gently flowing by, and a table set with all the makings of a delicious BBQ feast. At The BBQ Club, guests get more than just a meal; they're treated to an interactive dining experience where they cook each course on their personal Big Green Egg grill.
The six-course menu, crafted from the finest seasonal ingredients, takes guests on a culinary journey - from the smoky richness of BBQ marrow to the sweetness of rum-cured grilled pineapple. Paired with an extensive drinks list, including organic wines and non-alcoholic options, the evening becomes a celebration of food, fire, and fun.
Taking Bookings
Jack Stein's 2025 Seafood Odyssey Series is here to deliver an incredible celebration of British seafood - and you won't want to miss it. Join Jack and his talented guests - Sally Abé (The Pem), Andy Oliver (som saa, Kolae), and Anna Haugh (Myrtle Restaurant, Wee Sister Wine Bar) for an unforgettable dining experience.
First up is Sally Abé's six-course dinner on the 3rd of April at Rick Stein Barnes, priced at just £80 per person and including a welcome drink. On the 3rd of July, Andy Oliver will bring the heat with his Thai-inspired feast, and Anna Haugh will deliver a stunning Irish dinner on the 18th of September. As part of Rick Stein Restaurants' 50th anniversary celebrations, Jack is leading this culinary journey to mark five decades of seafood excellence.
From fine wine dinners with top producers to cookery classes with the award-winning chef himself, Theo Randall at The Intercontinental Park Lane has a load of London food experiences for you to enjoy. It's also the perfect pick for a luxury date.
Migrateful is doing something good for the world by helping refugee and migrant chefs get into employment as they host cooking classes online and in Clerkenwell. Enrol in one of them and learn about new cultures and authentic recipes, including Nigerian, Algerian, and Sri Lankan cuisines (plus so many more).
Everyone loves pizza, but do you fancy having a go at making it yourself? Then check out our guide to all the very best pizza making classes in London, where you'll be spinning dough and choosing toppings like a professional.
There are plenty of places to get involved, from Zzetta in Canning Town to Pizza Pilgrims' many locations and there's something to suit all budgets as well.
La Cucina Caldesi is more than just a cookery school - it's an experience infused with the heart and soul of Italian cuisine. Founded by restaurateurs and cookbook authors Giancarlo and Katie Caldesi, this beloved institution offers hands-on classes in London, Gerrards Cross, and Bray.
Whether rolling out silky pasta, crafting the perfect risotto, or experimenting with fresh Mediterranean flavours, students are guided by expert chefs dedicated to preserving Italy's rich culinary traditions. With a welcoming atmosphere and courses for all skill levels, it's the perfect place to ignite a love for Italian cooking.
Burlock is the rum-tastic bar where tastings, cocktails and over 200 bottles of the stuff behind the bar await. But what will it be washing down? Think carnival-themed brunches and bottomless wings across fun events.
Taking place at venues in Tooting and Haggerston, The Big Bakes promise some of the most fun foodie events out there. This competitive day out will have you working in pairs to bake the very best treat, with 12 cooking stations inside their marquee to bake at.
All the ingredients you need will be provided as part of your ticket, pre-measured in advance. There'll be an instructor on hand to help, and you'll have 90 minutes to aim for the winning bake.
@ temper Soho on Wednesday 23rd April 2025 and 14 other Wednesdays
If you're a lover of fire pit cooking and all things meat, then a trip to temper Soho for their butchery and barbecue masterclass is exactly what you need. Not only will you get behind-the-scenes access, but also an indulgent meal to round off proceedings.
Join Langan's Brasserie for an exclusive evening in collaboration with renowned butcher HG Walter, celebrating the artistry of whole carcass butchery on Tuesday the 8th of April 2025, from 6.30pm to 9pm. Priced at £145 per person, this one-night-only experience is an ode to exceptional cuts and sustainable practices, paired with carefully selected wines by Head Sommelier Yann Prigent.
The evening kicks off with a selection of mouthwatering snacks, including lamb tartare with pickled beetroot croustade and crispy lamb sweetbreads with Puy lentil and wild garlic gremolata, complemented by a glass of Saint-Aubin, Domaine Sylvain Langoureau, Burgundy 2022. The starter features a succulent lamb cutlet, paired with Château La Garde, Pessac-Léognan, Bordeaux 2015. For the main course, indulge in a decadent lamb fat phyllo pastry with pea sorbet, mint oil, and strawberries, showcasing the versatility of whole animal cookery. To wrap up the evening, sip on the evening's signature cocktail, the Walter Julep - a mix of Bulleit Bourbon, mint, lemon, Demerara sugar, and chocolate bitters.